Internationally acclaimed Master Chef Sanjeev Kapoor brings his first ever initiative to South India......”The Yellow Chilli” at Namma Chennai. This is the 31th franchisee of The Yellow Chilli Brand and has opened its doors to Chennai foodies.
The Yellow Chilli, Chennai is a 105 seater fine-dine restaurant offering a menu crafted by Master Chef Sanjeev Kapoor. On offer is a sumptuous spread of Pan Indian Cuisine by a team trained to deliver the Master Chef touch, of Indian food with a twist.