The Garden Restaurant

It has been designed esthetically with rot iron furniture to complete the colonial feel of Goa. Often after a long enjoyable day, the best thing would be to enjoy some lip smacking sea food with soft wind blowing in the background. The Garden restaurant of Palolem Guest House makes these magical moments real for the guest.



With a seating capacity of around 50 people, it offers a wide range Goan Cuisine. The vast menu certainly makes the guest hungry however the must try of this list are: Mussels Rawa Fried (Xinanio) , Clams in coconut masala, fish fried in Rawa, Tandoor fish ( Red / black snapper, prawns ),. Goan fish curry , Goan prawns masala, Goan crab xacuti, and Goan Mori Xacuti.