The taste of International cuisine with finest of Mexican, Italian, Continental and American dishes, desserts and fine baking items from one of the best bakers in India now in Vijayawada.
TFL employs some of the best Continental chefs from all over the country and the main chef has several years of experience of working on International Cruise ships.
TFL’s Bakery is in association with Sahil who is one of the best pastry chefs in the world and promoter of Conco at Hyderabad. Sahil has worked for Queen at Birmingham Palace and at Harrods Bakery in London. His Macaroons are rated best in the world. Sahil is now a part of “Sucre Spa” -The Bakery section of TFL.
Dining options offer dishes to suit the palate of those who like to eat healthy and shed weight and also those who like to indulge.