Sultana

If you are a biryani aficionado, (who isn’t!), you would know what a plate of fragrant rice cooked with succulent meat and aromatic herbs can do to the senses. Although there is no particular place in India that you could pin point as the birthplace of this tasty rice dish, it is mostly associated with Hyderabadi cuisine of South India, Mughlai cuisine of Delhi and Awadhi cuisine of Lucknow. Each has its unique ingredients, flavours, and styles of cooking. We, at Sultana, bring you the best biryani Hyderabad has to offer.