Republic of Chicken ROC Mansa

FARM TO FORK CHICKEN

ROC's vertical integration gives the company total control of quality, from the egg to the finished product. On ROC breeder farms, strict rules and precautions are followed to prevent the spread of avian diseases from other flocks.

Our integrated poultry operation makes sure that each ROC chicken is hygienic, safe from any disease and free from any contamination. We have state-of-the-art, HACCP & ISO 9001:2008 certified primary processing plant where our own bred birds are properly handled, humanely slaughtered & are used in our processed products. Strict health & hygiene tests are maintained during all processes, starting from receiving of ingredients to processing, packaging & storage of materials. At Republic of Chicken, we depend on our warehousing and distribution division to store the product we make and get it to our customers in a safe and timely manner. Virtually all of our products are frozen and are stored and transported in a frozen state.