Panzani is brought to you by Ebro Foods—that’s us—the world’s largest millers of rice, and the second biggest makers of pasta. (And because pasta isn’t pasta without the sauce, we make the sauce too.)
We’re based in Spain, but—not unlike pasta—are spread across the world, from Europe to North America and Africa to Asia, and we’ve made it our mission to bring lip-smacking, nutritious pasta to every corner of it. We’ve also made it our mission to pick only the finest durum wheat in the world.