Kitchen On Table - Kammanahalli

Kitchen on Table (KOT) brings to you a unique concept of dining.

John Morgan is the brain behind KOT to:
- create transparency - breaking the norm & cooking the food in front of the customer
- Recognize & encourage the chef..by putting them in the limelight
- Cater clean eating with pure passion.

After a successful run by the Kitchen On Table HSR, ​John Morgan joined hands with FOIK (First Of Its Kind) to bring KOT to Kammanahalli​.