When in Goa, do as the Goans do. Goa calls for lazy brunches, luscious lunches, hearty dinners and a lot in between. Cygnett pavilion, the seafood bistro at the lobby level, brings the scrumptious offering of the sea to your plate, flavored to delectable perfection. It is run by an enthusiastic and diligent team trained specifically to whip up and serve delicious fare that hits all the right spots. The day’s first and most important meal of the day, breakfast, is served with the compliments of the hotel – a small gesture of appreciation for a guest’s patronage.