The Pink Bakery

I have always been passionate about cooking and baking. After spending much time on cooking, I started baking in the year of 2013. I am fond of homemade desserts without preservatives which i could not find in the area i live in.So I started baking at home.Being a foodie i admire taste and quality.So my efforts are always to keep the product simple,delicious without chemicals. I have been baking for my friends and family occasionally so now made a page to take it to the next level.