Chengkathir Cold Pressed Virgin Oils / செங்கதிர் மரச்செக்கு எண்ணெய் வகைகள்

Modern food processing technologies are driven on increasing quantities of production in a very short time frame, focusing only on reducing manufacturing costs. This results in loss in the quality of food in terms of natural nutrition & flavor. Moreover, it leaves traces of toxic non-organic chemicals in the food detrimental to the health of its consumers and their generations to come.

In modern methods of oil extraction like solvent extraction, expeller pressed or iron-made rotary press high heat is generated in the production of oil resulting in partial or complete loss of micro nutrients. Most oils that are presently available in the market contain toxic non-organic chemical residues.

Sugham produces fine/best quality edible vegetable oils that retain all the natural goodness’s in them – micronutrients, colour and flavor. The oils are extracted mimicking time –tested traditional technologies that generate only the bare minimum heat required for the oil to get expressed out. No chemicals in any way are involved in the manufacturing process.

Sugham sells its products directly to its end users with no middle men in between.