The Cuisine
Aappa kadai has a great team of chefs. After having researched the art of Aappam making, the chefs have created their own signature Aappam dishes that are unique to the restaurant. The restaurant’s expertise extends to Chettinad,Tandoori, North Indian & Chinese cuisines.
The Aappam – Served hot and steaming from “Pan to Plate”, get a taste of the world’s best Aappams from our kitchen. From the authentic regular Aappams to those with a contemporary twist, from the vegetarian Aappams to the non - vegetarian ones, there is something for everybody’s liking!
Chettinad – The chettiar community from south India loved their food spicy and pungent. Simran's Aappa kadai serves true Chettinad food to its patrons, as many of the Chefs are from Chettinad region.
Tandoori (Grilled) and North Indian – Simran's Aappa kadai specializes in making delicious tandoori dishes. The restaurant also serves desi North-Indian food prepared with exotic spices.
Chinese – The Chinese team at the restaurant know their art well. From lip-smacking noodles and dim sums to fried rice and Manchurian, they make it all!
Biryani - Biryani is no ordinary dish. It combines the flavors of many ingredients and gives a delightful aroma. To taste the best Biryani in Chennai, pay a visit to Simran's Aappa kadai! We are sure you will just fall in love with our Chettinad Biryani.