Sher e Punjab

Sher-e-Punjab opened its doors for tri-city on the 8th of March 2002 and since then it has evolved its cuisines from Punjabi to Chinese and now Continental. We have constantly reinvented and designed the pre-existing menu with a wide range of lip smacking dishes as well. Sher-e-Punjab is a twelve year old institution and over the years we have been serving city beautiful not only with food but our true love and passion for food.

The proprietor Mr. Ajay Kumar Jain gained valuable experience and international exposure of 2 Years in one of the best Indian restaurants in Sydney, Australia by the name of "Emperor Indian". Carrying forward his dedication and passion for food he made the strive of opening Sher-e-Punjab in city beautiful Chandigarh.

Sher-e-Punjab has the capacity to serve its customers and to cater their daily needs so as to make their dining experience a memorable one. We take great pride in the fact that we are known for our great taste, remarkable interiors and high quality standards of all our products. We offer a tremendous variety of high quality gourmet like freshly prepared dishes. Our wide range of scrumptious menus offers a wholesome taste experience. Our chefs put in extra Attention and Care into each of the delicacies to make sure a complete and satisfying experience to our valuable customers.