Burger Caffee

The Burger Cafe(“BC”) will be a moderately priced 25 seat restaurant offering family style food and service. Broasted chicken, steaks and pork chops along with classic burgers, Tea, Coffee, wraps and generous salads are all on the menu. We will offer specialty selections including a lighter options and smaller portions for a children’s menu.

The restaurant concept design & develop By Mr. GK. They have over 6+ collective years experience in the restaurant industry.
The Burger Café (“BC”) require 150sqft to 300sqft area.

Business Objectives
The primary objectives of the business plan for Restaurant are below:
To be the premier home-style restaurant in Berhampur, Ganjam
To provide quality meals at reasonable prices with exemplary service
Achieve Cover ratios of 1.00X at each lunch and dinner serving
To achieve Prime Cost Ratios lower than 65%

Mission Statement
Our Mission is to provide a unique and relaxing dining experience – similar to dining at home. We will strive to achieve this goal by: 1) by providing menu items incorporating quality ingredients at reasonable prices, and 2) we will be mindful of the well being of our customers and staff– treating each and everyone with dignity and respect – just like we would at our own home!

Vision
Our vision is to be recognised by our customers and critics as one of finest cafes in . We aim to exceed expectations in all respects. However an emphasis will be placed on our core values:
Innovativeness - Menu, Processes & Procedures
Quality and presentation - food & beverages
Service - Speed, friendliness, product knowledge & Individuality
Fun – We believe in having fun at work and it is our belief that it will positively influence our customers’ attitudes towards us.
At all times it will be to remember why we are in business, and that reason is to make money. All staff should be aware of this fact and encouraged to increase the efficiency of the business.
However, we do not measure our success purely based on financial aspects. We believe that a business is not a success without happy staff and happy customers – and that this should be maintained as an ongoing goal of the business.